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How many teaspoons in a tablespoon? Well, don’t jump yet into answering this question as the answer is not what many people think. In fact, it will surprise you. Do you know that this question dumbfounds even the most experienced cooks and chefs? And surprisingly, it is an essential thing every cook and chef should know, especially those in the banking sector. Using the wrong measurements can interfere with the entire recipe. That is why we thought it would be wise to remind you about some kitchen conversions.

If you are a regular cook, you can agree with us that you have several found yourself in a situation where you are in the midst of cooking, but then you realize you don’t have a tablespoon near you or you have it, but it is dirty. This is the time you want to utilize the internet and google “how many teaspoons in a tablespoon” because you are in a hurry, and you don’t know the conversions. Regardless of why you need to know these conversions, they are basic things you should know as a cook.

1. Three Teaspoons Make Up One Teaspoon.

The answer to the question “how many teaspoons in a tablespoon” is easy as that. And because this conversion will be pretty essential in various situations such as when you don’t have access to a clean tablespoon or when you want to add or minimize the amounts of recipes, it is essential to have that in your fingertips. This conversion can be utilized in converting various recipes ranging from baking soda to oils.

As you might be knowing, the United States and other nations like Liberia and Myanmar are special cases since they utilize imperial systems rather than metric systems of measurement. So, this takes us to our next discussion. Are these two systems of measures have differences?

A simple answer is that there are differences, only that they are negligible. Take, for instance, in nations like the United Kingdom and Canada; a metric teaspoon is equal to five mls. However, in the USA, Myanmar, and Liberia, a metric teaspoon holds 4.93 mls. As such, using these two teaspoons from these different countries will give results with insignificant discrepancies.

2. Other Conversions You Should Be Aware Of.

So, we have already answered the query on “how many teaspoons in a tablespoon.” But is that the only kitchen conversion that you should know? Absolutely not. With that, let’s plunge in and highlight some other essential conversions cooks must understand. Here we give the vital conversions. You can memorize them or write a note and stick it on the wall in your kitchen.

• Three teaspoons are equivalent to one tablespoon.
• One cup is equivalent to eight-ounce.
• One pint is equivalent to two cups.
• One ounce is equivalent to two tablespoons.
• A quarter cup is equivalent to four tablespoons.
• One quart is equivalent to two pints.
• One gallon is equivalent to four quarts.

3. Measuring Spoons.

We cannot complete this article without discussing spoons. And when it comes to spoons, we go for magnetic measuring spoons. They are easy to use, and the best thing is that you cannot misplace them since they stick together. They also have an ergonomic design that many chefs and cooks love.